Nutrition & Healthy Eating
An introduction course to the basic key aspects of Nutrition and healthy eating with an online quiz to test your understanding
Part 1: Making Healthy Eating a Lifelong Habit
Part 2: Calories
Calorie Knowledge Check
Part 1: Carbohydrates
Part 2: Proteins
Part 3: Fats
Part 4: Protein Sources
Part 5: Fibers
Carbs, Proteins, Fats - Knowledge check
Part 1: Water
Part 2: Artificial Sweeteners
Part 3: Micronutrients
Part 4: Alcohol
Part 1: Reading Food Labels
Part 2: Common Challenges
Part1: Meal Prepping
Part 2: Meal Timing and Frequency
Part 3: Eating Outside on Home and Trips
Part 4: Kitchen Set-up
Part 5: Controlled Cheating